Pastry chef Masami Miyamoto formed the one of the most expensive cake, worth $850,000. Jeweller Sa-Birth decorated this beautiful cake with diamonds that went flawlessly well with the chocolate.
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This cake was made during holiday season and kept in a store window to try and attract more clienteles. The chocolate cake, which has the diamonds valued a total of 50 carats, was displayed in western city of Osaka, in Takashimaya department store. Though cake is up for auction no one has bought it yet.